Candied ginger does not have the same taste as freshly used for cakes and biscuits and with carrots, pumice and batat can be the first choice for a healthy snack throughout the day. People have been enjoying for over 7,000 years in the healing properties of ginger.
đumbir (50,99%), šećer (49%), konzervans: natrijev metabisulfit (E223) (0,01%)
| Energy value (kJ/kcal) | 1533/361 |
| Masti | - |
| od kojih zasićene masne kiseline | - |
| Ugljikohidrati | 89,05 g |
| od kojih šećeri | 73,51 g |
| Bjelančevine | - |
| Sol | - |

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